Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
We are excited to offer a whole pig option for our customers! A great, economical way to purchase high quality meat. Reserve your pig now, choose the cuts you want and fill your freezer for the winter season.
From hogs raised respectfully and humanely in our regenerative woodlands
Free from vaccines, hormones, antibiotics, nitrites/nitrates, MSG and GMO’s
Diverse, natural diet, supplemented with our custom non-GMO feed with NO vegetable oils or chemical additives
Processed in a small-scale, locally owned and operated USDA facility
Comes frozen and vacuum sealed
What you need to know:
$3.50/lb. hanging weight (due @ pick up) + you pay the processor
$150 deposit to reserve your pig (checkout here)
The Cut Custom Processing in Rosebush, MI
Expected processing date: November/December 2026 (specific date coming soon)
Average hanging weight expected: around 200 lbs.
Other things to note:
You must pick up at the processor. However, we will work with you if you absolutely can’t make it.
The Cut Custom Processing has been wonderful to work with in the past: smooth process, great options (organic seasonings, nitrate free bacon, etc.), high quality packaging.
The processor only does whole hogs (will not split in half) so that is our policy as well.
Please use this link to view a sample cut sheet to see the options with The Cut.
Use this link to see The Cut’s pricing for whole hog processing.
Reservations due by May 1st.
A $150 deposit is due at the time of reservation and the remaining amount of $3.50/lb. hanging weight is due when you pick up your pork. Deposits are nonrefundable.
We are excited to offer a whole pig option for our customers! A great, economical way to purchase high quality meat. Reserve your pig now, choose the cuts you want and fill your freezer for the winter season.
From hogs raised respectfully and humanely in our regenerative woodlands
Free from vaccines, hormones, antibiotics, nitrites/nitrates, MSG and GMO’s
Diverse, natural diet, supplemented with our custom non-GMO feed with NO vegetable oils or chemical additives
Processed in a small-scale, locally owned and operated USDA facility
Comes frozen and vacuum sealed
What you need to know:
$3.50/lb. hanging weight (due @ pick up) + you pay the processor
$150 deposit to reserve your pig (checkout here)
The Cut Custom Processing in Rosebush, MI
Expected processing date: November/December 2026 (specific date coming soon)
Average hanging weight expected: around 200 lbs.
Other things to note:
You must pick up at the processor. However, we will work with you if you absolutely can’t make it.
The Cut Custom Processing has been wonderful to work with in the past: smooth process, great options (organic seasonings, nitrate free bacon, etc.), high quality packaging.
The processor only does whole hogs (will not split in half) so that is our policy as well.
Please use this link to view a sample cut sheet to see the options with The Cut.
Use this link to see The Cut’s pricing for whole hog processing.
Reservations due by May 1st.
A $150 deposit is due at the time of reservation and the remaining amount of $3.50/lb. hanging weight is due when you pick up your pork. Deposits are nonrefundable.